Tang Asian Luxury Restaurant & Bar Menu Prices 2024
Tang Asian Luxury Restaurant & Bar in South Africa presents a remarkable array of Asian culinary offerings that highlight the vibrant and varied tastes of the region. The menu encompasses a delightful blend of Chinese, Japanese, Thai, and Korean dishes, allowing diners to savor exquisite options like fresh sushi, savory dim sum, and fragrant curries. Committed to quality, the restaurant utilizes premium ingredients and traditional cooking methods, guaranteeing an unforgettable dining experience for all patrons. The elegant atmosphere and attentive service elevate the charm of Tang Asian Luxury Restaurant & Bar, establishing it as a premier spot for lovers of Asian cuisine in South Africa Menu.
For individuals looking for a personalized dining experience, Tang Asian Luxury Restaurant & Bar in South Africa provides exceptional catering for special events and large gatherings. Whether organizing a corporate event, a family celebration, or a casual meet-up, the restaurant offers customized menus and adaptable options to suit your requirements. Emphasizing both classic and contemporary Asian dishes, Tang ensures that every guest embarks on a distinctive and fulfilling culinary adventure. Reach out to Tang Asian Luxury Restaurant & Bar to discover their event packages and elevate your occasion to something truly memorable.
For individuals looking for a personalized dining experience, Tang Asian Luxury Restaurant & Bar in South Africa provides exceptional catering for special events and large gatherings. Whether organizing a corporate event, a family celebration, or a casual meet-up, the restaurant offers customized menus and adaptable options to suit your requirements. Emphasizing both classic and contemporary Asian dishes, Tang ensures that every guest embarks on a distinctive and fulfilling culinary adventure. Reach out to Tang Asian Luxury Restaurant & Bar to discover their event packages and elevate your occasion to something truly memorable.
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Tang Asian Luxury Restaurant & Bar Menu South Africa Prices
Tang Asian Luxury Restaurant & Bar in South Africa offers an elegant dining experience characterized by a fusion of exquisite Asian cuisines. Drawing inspiration from Japanese, Chinese, and Thai traditions, the restaurant is celebrated for its top-tier sushi, dim sum, Wagyu beef, and seafood specialties. With a commitment to using premium ingredients and an eye for sophisticated presentation, Tang creates a vibrant yet upscale atmosphere suitable for both intimate meals and larger gatherings. Enhanced by a carefully curated selection of craft cocktails and fine wines, Tang promises a luxurious culinary journey that highlights the finest flavors of Asia.
Tang Asian Luxury Restaurant & Bar Signature Menu
Menu Items | Price (R) |
---|---|
Black Cod Miso | 895 |
Peking Duck | 750 |
Spicy Beef Tenderloin | 380 |
Crispy Orange Chicken | 260 |
Salt & Pepper Mixed Seafood Fried Wok | 380 |
Korean Fried Chicken | 195 |
Salmon Teriyaki | 295 |
Coconut Sea Bass | 295 |
Soft Shell Crab | SQ (price varies) |
Salt Pepper Calamari | 230 |
Wagyu Cheese Burger | 165 |
Tang Japanese Sea Pot | 390 |
Sticky Black Pepper Beef Stir Fry | 380 |
Tang Asian Luxury Restaurant & Bar Prime Cuts Menu
Items | Price (R) |
---|---|
Fillet (250g) | 380 |
Rib Eye (300g) | 630 |
Rump (300g) | 310 |
Tomahawk (850g) | 495 / 1500 |
Tang Asian Luxury Restaurant & Bar Menu Specials
Menu Items | Price (R) |
---|---|
Yuzu Miso Lamb Chops | 295 |
Den Miso Deboned Baby Chicken | 185 |
Robata Prawns (6) | 360 |
Robata Prawns (12) | 720 |
Lobster (spicy lemon, garlic) | 590 |
Tang Asian Luxury Restaurant & Bar Robata Vegetables Menu
Items | Price (R) |
---|---|
Broccoli | 80 |
Sweet Potatoes | 60 |
Miso Aubergine | 80 |
Butter Sweet Corn | 80 |
Tang Asian Luxury Restaurant & Bar Menu Sauces
Sauce | Price (R) |
---|---|
Jus Sauce | 35 |
Shiitake Mushroom Sauce | 30 |
Korean BBQ | 30 |
Yuzu Truffle Sauce | 35 |
Tang Asian Luxury Restaurant & Bar Izakayas Menu (Small Plates)
Menu Items | Price (R) |
---|---|
Oysters (3 per portion) | 105 |
Tiradito | 110 |
Shiso Truffle | 110 |
Miso Soup (V) | 85 |
Edamame Steamed OR Wok Fried (V) | 125 |
Rock Shrimp | 155 |
Yellowtail Jalapeno Sashimi | 180 |
Tuna Tataki | 175 |
Salmon OR Tuna Tartare | 189 |
Sea Bass Truffle Ceviche | 180 |
Octopus Tiradito | 175 |
Wagyu Beef Tartare | 195 |
Wagyu Tataki | 185 |
Tang Spring Rolls | 90 |
Chicken Wings | 110 |
Soft Shell Crabs | 145 |
Robata Scallops | 175 |
Yakitori Chicken | 125 |
Salt & Pepper Calamari | 130 |
Wagyu Robatayaki | 180 |
Short Ribs | 135 |
Spare Ribs | 135 |
Pork Belly | 150 |
Tang Asian Luxury Restaurant & Bar Dim Sum (Steamed) Menu
Menu Items | Price (R) |
---|---|
Trio of SIU MAI (Scallop, Lobster, Caviar) | 130 |
SIU MAI Chicken – Mixed Lobster | 120 |
Har Gao White Scent – XO Sauce | 140 |
Ocean Emperor Gao | 120 |
Lo Ha Chai Gao (V) | 105 |
Empress Money Bags – Buddhist Style | 130 |
Tang Dim Sum Basket – Any 4 of the above | 110 |
Tang Asian Luxury Restaurant & Bar Red Blends Menu
Menu Items | Price (R) |
---|---|
Anthonij Rupert Optima | 140 / 420 |
Meerlust Robicon | 900 |
Boekenhoutskloof Chocolate Block | 189 / 475 |
Seriously Old Dirt by Vilafonte | 190 / 500 |
Taaibosch | 620 |
Mulderbosch Faithful Hound | 390 |
Delaire Graaf Botmanskop | 595 |
Vilafonte ‘C’ Series | 3600 |
Vilafonte ‘M’ Series | 1500 |
Kanonkop Paul Sauer | 1700 |
Rustenburg RM Nicholson | 100 / 295 |
Constantia Glen 3 | 560 |
Rustenburg John X Merriman | 450 |
Alto Rouge | 88 / 265 |
Vergelegen & Vergelegen V | 345 / 2190 |
Highroad Classique | 400 |
De Toren Fusion V | 1250 |
De Toren Z | 750 |
MR DE Compostella | 2600 |
Keet First Verse | 1100 |
Van Biljon Cinq | 890 |
Ruste En Vrede Estate | 920 |
Hartenberg Mackenzie | 1200 |
Tang Asian Luxury Restaurant & Bar Pinot Noir Menu
Items | Price (R) |
---|---|
Hamilton Russell Vineyards | 1200 |
Lisnor | 900 |
Icma MR P | 700 |
Waterford | 205 / 615 |
Allergens Of Tang Asian Luxury Restaurant & Bar Menu South Africa
Dish Category | Allergens |
---|---|
Sushi | Fish, Soy, Sesame, Wheat, Shellfish, Eggs |
Dim Sum | Wheat, Soy, Shellfish, Sesame, Eggs, Dairy |
Tempura | Wheat, Soy, Eggs, Shellfish |
Noodles & Stir Fry | Wheat, Soy, Sesame, Shellfish, Eggs, Peanuts, Tree Nuts |
Ramen | Wheat, Soy, Eggs, Fish, Sesame |
Peking Duck | Wheat, Soy, Eggs, Sesame, Dairy |
Seafood (Lobster, Prawns) | Shellfish, Soy, Wheat, Dairy, Sesame |
Satay | Peanuts, Soy, Wheat, Sesame, Shellfish |
Curries | Dairy, Peanuts, Tree Nuts, Shellfish, Wheat, Soy |
Fried Rice | Eggs, Soy, Wheat, Peanuts, Shellfish, Sesame |
Bao Buns | Wheat, Soy, Eggs, Dairy, Sesame |
Grilled Meats | Soy, Wheat, Sesame, Dairy |
Desserts | Dairy, Eggs, Wheat, Tree Nuts, Sesame |
Sauces (Teriyaki, Soy) | Soy, Wheat, Sesame |
Nutritions Of Tang Asian Luxury Restaurant & Bar Menu South Africa
Dish Category | Calories (kcal) | Protein (g) | Carbs (g) | Fat (g) | Fiber (g) | Sugar (g) | Sodium (mg) |
---|---|---|---|---|---|---|---|
Sushi (Salmon/ Tuna Rolls) | 200-300 | 10-15 | 30-40 | 5-10 | 2-3 | 5-8 | 500-700 |
Dim Sum (Prawn/ Pork) | 150-250 | 8-12 | 15-25 | 5-8 | 1-2 | 2-5 | 400-600 |
Tempura (Prawns/ Veggies) | 250-350 | 5-10 | 20-30 | 15-25 | 1-3 | 1-3 | 400-600 |
Noodles & Stir Fry (Chicken) | 400-600 | 20-30 | 60-80 | 15-20 | 3-5 | 5-10 | 800-1200 |
Ramen (Pork/ Chicken) | 500-700 | 20-30 | 60-80 | 15-25 | 3-5 | 5-10 | 1500-2000 |
Peking Duck | 600-800 | 25-35 | 50-70 | 25-35 | 2-4 | 8-15 | 1200-1800 |
Seafood (Grilled Lobster) | 300-500 | 25-35 | 10-20 | 15-25 | 2-3 | 1-3 | 600-800 |
Satay (Chicken/ Beef) | 250-400 | 15-25 | 10-20 | 15-20 | 2-4 | 2-5 | 400-700 |
Curries (Thai/ Indian) | 400-600 | 20-30 | 50-70 | 15-25 | 5-10 | 5-15 | 1200-1600 |
Fried Rice (Chicken/ Prawn) | 400-600 | 15-25 | 50-70 | 10-15 | 2-4 | 3-8 | 800-1200 |
Bao Buns (Pork/ Veggie) | 200-300 | 10-15 | 30-40 | 5-10 | 2-3 | 5-10 | 500-700 |
Grilled Meats (Steak/ Chicken) | 300-500 | 25-35 | 10-20 | 15-25 | 2-3 | 1-5 | 600-800 |
Desserts (Mochi/ Asian Pastries) | 200-400 | 5-10 | 30-50 | 10-20 | 1-3 | 15-30 | 300-500 |
Video Of Tang Asian Luxury Restaurant & Bar Menu
Location Of Tang Asian Luxury Restaurant & Bar
Hot Selling Items Of Tang Asian Luxury Restaurant & Bar Menu South Africa
Hot Selling Item | Description | Price (ZAR) |
---|---|---|
Salmon & Tuna Sushi Platter | Assorted sushi rolls with fresh salmon and tuna | 350-500 |
Peking Duck | Crispy duck served with pancakes and hoisin sauce | 500-700 |
Prawn Tempura | Lightly battered and fried prawns | 250-350 |
Dim Sum Platter | Assorted dumplings filled with prawns, pork, and veggies | 180-300 |
Lobster Grilled with Miso Butter | Fresh lobster grilled to perfection with miso butter | 600-800 |
Satay Chicken Skewers | Grilled chicken skewers with peanut dipping sauce | 150-250 |
Wagyu Beef Steak | Premium wagyu steak grilled and served with Asian sauces | 800-1200 |
Signature Ramen | Ramen with a rich broth, pork or chicken, and soft-boiled egg | 180-300 |
Crispy Prawns with Spicy Mayo | Crispy prawns drizzled with spicy mayo sauce | 200-300 |
Matcha Mochi Ice Cream | Traditional Japanese mochi filled with matcha ice cream | 100-150 |
Latest Deals Of Tang Asian Luxury Restaurant & Bar Menu South Africa
Deal | Description | Price (ZAR) |
---|---|---|
Sushi Platter Special | 25% off on sushi platters when ordering two or more | 275-375 (originally 350-500) |
Happy Hour Drinks | 50% off selected cocktails and house wines | 80-120 (originally 160-240) |
Dim Sum Deal | Buy 1 get 1 free on selected dim sum items | 90-150 per item (originally 180-300 for two) |
Peking Duck Feast | Discount on Peking Duck when ordered with a bottle of premium wine | 600 (originally 700) |
Lobster & Champagne Combo | Complimentary glass of champagne with lobster orders | 600 (includes a glass of champagne, originally 800) |
Early Bird Ramen Special | 20% off on all ramen dishes before 6 PM | 144-240 (originally 180-300) |
Weekend Sushi & Sake Pairing | Special price on sushi and sake pairing | 350 (originally 400) |
Group Dining Discount | 10% off on total bill for groups of 6 or more | Varies |
Matcha Mochi Ice Cream Deal | Buy one, get one free on matcha mochi ice cream | 100 (originally 150 for two) |
Alternatives Of Tang Asian Luxury Restaurant & Bar Menu South Africa
Restaurant Name | Description | Location | Price Range (ZAR) |
---|---|---|---|
The Living Room | Stylish rooftop spot offering a mix of Asian-inspired dishes and cocktails | Johannesburg, Maboneng | 150-400 |
Nobu | High-end Japanese restaurant with a focus on sushi, sashimi, and contemporary dishes | Cape Town, V&A Waterfront | 500-1000 |
Ramen Hood | Casual dining specializing in various ramen bowls and Asian comfort food | Cape Town, City Bowl | 120-250 |
Koi | Modern Asian cuisine with a diverse menu including sushi, dim sum, and grilled dishes | Cape Town, Waterfront | 300-700 |
Black Bamboo | Upscale restaurant featuring a mix of traditional and modern Asian dishes | Johannesburg, Rosebank | 200-600 |
Saigon Rivonia | Vietnamese restaurant offering pho, banh mi, and other classic Vietnamese dishes | Johannesburg, Rivonia | 100-250 |
Asia House | Offers a wide range of Asian dishes including sushi, dim sum, and Thai curries | Pretoria, Menlyn | 150-350 |
Wok n Roll | Casual dining with a focus on fresh stir-fries, noodles, and dim sum | Durban, Umhlanga | 100-200 |
Pachamama | Offers a fusion of Asian and South American cuisine with a focus on vibrant flavors | Cape Town, Gardens | 200-500 |
Mythos | Greek and Mediterranean restaurant with some Asian-inspired dishes | Multiple Locations | 150-400 |
Opening And Closing Time Of Tang Asian Luxury Restaurant
Day | Opening Time | Closing Time |
---|---|---|
Monday | 12:00 PM | 10:00 PM |
Tuesday | 12:00 PM | 10:00 PM |
Wednesday | 12:00 PM | 10:00 PM |
Thursday | 12:00 PM | 10:00 PM |
Friday | 12:00 PM | 11:00 PM |
Saturday | 12:00 PM | 11:00 PM |
Sunday | 12:00 PM | 10:00 PM |
Career Opportunities In Tang Asian Luxury Restaurant & Bar Menu South Africa
Head Chef
Responsible for overseeing kitchen operations, crafting and managing menus, ensuring high food quality, and leading the culinary team.
Sous Chef
Assists the head chef in managing kitchen activities, preparing dishes, and maintaining cleanliness and efficiency in the kitchen.
Restaurant Manager
Oversees daily operations, manages staff, handles customer service, and ensures the restaurant achieves its financial objectives.
Bartender
Creates and serves cocktails and other beverages, manages the bar area, and provides excellent customer service.
Waitstaff/Server
Takes customer orders, serves food and beverages, and ensures a pleasant dining experience for guests.
Host/Hostess
Welcomes and seats guests, manages reservations, and provides information about the restaurant and its menu.
How To Explore Career Opportunities at Tang Asian Luxury Restaurant & Bar Menu South Africa
Visit the Restaurant’s Website
Check the restaurant’s official website for current job openings or career-related information. Many establishments list available positions and application procedures online.
Network with Industry Professionals
Connect with current or former employees of Tang Asian Luxury Restaurant & Bar through LinkedIn or industry events. Networking can provide valuable insights into the company culture and potential job openings.
Contact the Restaurant Directly
Reach out to the restaurant’s management or HR department via phone or email to inquire about job opportunities and application procedures. Express your interest and ask about any upcoming vacancies.
Check Job Boards
Look at popular job boards and career websites for listings related to Tang Asian Luxury Restaurant & Bar. Sites like Indeed, Glassdoor, and local South African job portals often list restaurant positions.
Visit in Person
If possible, visit the restaurant in person to ask about job opportunities. Bring a resume and cover letter, and request to speak with the manager or HR representative regarding potential openings.
Follow Social Media Channels
Follow Tang Asian Luxury Restaurant & Bar on social media platforms like Facebook, Instagram, and Twitter. Restaurants often post job openings and career updates on their social media accounts.
FAQ,s
Conclusion
Tang Asian Luxury Restaurant & Bar stands out as a premier dining destination in South Africa, offering an exceptional array of authentic Asian cuisines in a sophisticated atmosphere. With a commitment to quality ingredients and skilled culinary techniques, the restaurant provides a memorable dining experience for every guest. Whether you’re exploring their diverse menu, seeking career opportunities, or planning a special event, Tang Asian Luxury Restaurant & Bar delivers excellence at every turn. Visit or reach out to learn more about what makes this restaurant a top choice for Asian cuisine enthusiasts.
All the images and prices are taken from the following official sources of Tang Asian Luxury Restaurant & Bar Menu South Africa